(as of Nov 21,2019 12:14:47 UTC – Details)
Saccharomyces boulardii is a nonpathogenic, transient yeast long used to support normal bowel transit time.* It is a hardy, acid-resistant, temperature tolerant microorganism that is not affected by antibacterial agents. S. boulardii is genetically and functionally distinct from brewer’s yeast (S. cerevisiae) and different from pathogenic Candida species.
Klaire Labs S. Boulardii is American Type Culture Collection (ATCC) certified and freeze-dried to maintain maximum strength and viability. Klaire uses only lactose-free, gluten-free material.
American Type Culture Collection (ATCC) certified and freeze-dried to maintain maximum strength and viability.*
This hardy species is acid-resistant and temperature tolerant.
Hypoallergenic* product with none of the following common allergens: milk/casein, eggs, fish, shellfish, tree nuts, peanuts, wheat, gluten, and soybeans. Contains no artificial colors, flavors, or preservatives.
Trusted by healthcare practitioners since 1969, Klaire Labs products are developed closely with physicians and are intended to be used as directed by a healthcare practitioner.